Southside of Chicago Wedding Catering Package – Plated Dinner

All menus include dinner rolls and appropriate condiments.

Entrée Options – Choice of One

Sliced Roast Sirloin of Beef Boneless Breast of Chicken
Italian Style or Masala
Roasted Turkey Breast
With Homemade Dressing

$42.50 Per Person

 

Broiled Orange Roughy Herb Crusted Salmon

$47.50 Per Person

 

Filet Mignon (9 oz) Boneless Breast of Chicken (5 oz)
And Filet Mignon (5 oz)

$52.50 Per Person

Entrée Accompaniments

Salad – Choice of One

Caesar SaladWith Caesar Dressing, CroutonsAnd Shredded Parmesan Fresh Seasonal GreensWith Two Dressings Fresh Seasonal Greens with Fresh Berries & Raspberry Vinaigrette Dressing

 

Side Dishes – Choice of Two

Garlic Roasted Potatoes Whipped Potatoes & Gravy Parsley Potatoes
Green Bean Almandine Garden Vegetables Seasoned Rice
Traditional Stuffing Asparagus with HollandaiseOr Butter Sauce

 

Dessert

We will cut and serve your wedding cake at no charge to you.

 

Package Includes

1 server for every 30 guests for up to 6 hours
China Dinner Plate, Salad Plate and Dessert Plate, Stainless Steel Knife, Fork and Spoon
Chair Covers, Table Cloths, and Linen Napkins (available in assorted colors)
Experienced Catering Coordinator